Making cupcakes tonight and it resulted in blood, my blood :( and wasn't even when I was using a sharp knife, I mean that I would expect but nope this was the cocoa tin beating me up :( so not cool.
P.S Bridie, maybe don't read this till you already had one as there may be some lil tiny drops of bloods that got into the mix -whoops :p
P.P.S they still taste wicked good hehe
